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Balsa
Artfully crafted, this cutlery shows sophisticated balance and ergonomics. The slender fork heads and spoon bowls enable the diner to pick up smaller food portions for an extended culinary experience. The top surface of the knife is completely flat and the underside features an unexpected choil which allows for a dramatic reduction in gauge thickness. The edges of the handles have soft radii for comfort. The handle of the knife has a delicate hook, which creates a comfortable rest for the little finger.
发布于2020-10-29
设计师
William Welch, Martin Drury
设计奖项

德国红点设计奖

Red Dot/红点奖

2016 年

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