The Krinkle Knife makes crinkle cutting potatoes, cucumbers, carrots and other vegetables a breeze. The knife is equipped with a very sharp non-stick blade made of Japanese stainless steel. Designed according to ergonomic criteria, its round handle is suitable for both right and left-handed use. The complementary protective sheath allows for safe storage after use. The colours of the knife and the sheath are matched with each other harmoniously.