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Low sugar rice cooker
This rice cooker is designed for those who need to monitor and control their blood sugar levels. Rice is a major source of starch in the diets of most Asians and, consequently, a risk factor for diabetics. Using the principle of steam heating, the rice is cyclically washed during the cooking process, with the result that soluble starch is washed into the rice soup below, and the rice and soup are separated, thereby achieving "sugar reduction".
发布于2021-08-04
设计公司
Foshan zone industrial design co., ltd.
设计师
Yanglin Yu, Youxi Jiang, Wenhao Su
设计奖项

德国iF设计奖

iF DESIGN AWARD/iF设计奖

2021 年

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